Brine

(noun.) a strong solution of salt and water used for pickling.

(verb.) soak in brine.

阿维斯整理

• Another way was to make a very strong salt brine. 佚名. 神奇的知识之书.
• By not letting the brine get old, or by keeping plenty of salt on it, the meat could be kept in this way for several months, but would be available for use at any time. 佚名. 神奇的知识之书.
• To this brine would be added a little sugar and saltpetre, and, after packing the meat the same as in the other case, enough of this brine would be added to entirely cover the meat. 佚名. 神奇的知识之书.
• The production of caustic soda, sodium carbonate, and chlorine by the electrolysis of brine, is carried on upon a large scale, and will probably supersede all other methods. Edward W. Byrn. 十九世纪发明进展.
• At present the crude open-pan system, where the brine was poured into open pans and fires were built below the pans, is almost obsolete. 佚名. 神奇的知识之书.
• I wrung the brine from my hair; and the rays of the risen sun soon visited me with genial warmth. 玛丽·雪莱. 最后一个人.
• Many hundred cans filled with pure water are lowered into the cold brine of the tank, and their upper ends form a complete floor, as seen in Fig. 297. Edward W. Byrn. 十九世纪发明进展.
• The brines and curing mixtures are prepared by trained men who do no other work but this. 佚名. 神奇的知识之书.

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